Pepperoni Style Slices


It’s the first of its kind! The plant-based peperoni that taste delicious on pizza, pasta, toasties and more!

Health Star Rating 3.5 Stars

Goodness in every bite

Source of protein and B12
Source of iron and zinc
Vegan friendly

Cooking Instructions

Ready to eat.


Water, Vegetable Protein (24%)(Wheat, Soy), Vegetable Oil, Thickeners (Tapioca Starch, Carrageenan), Natural Flavours, Cultured Dextrose, Fibres (Potato, Citrus, Psyllium), Natural Colour (Fermented Rice), Salt, Yeast Extract, Alginate, Potassium Chloride, Minerals (Iron, Zinc), Vitamin B12.

Made in Australia from at least 62% Australian ingredients.


Contains (Allergens): Soy and Cereals containing Gluten

May Contain Traces: Peanuts


Nutrition Information (Average)

Servings Per Pack: 5
Net Weight: 30g (approx. 5 slices)

Per Serve Per 100g
Energy 250kJ 850kJ
Protein 5.6g 18.5g
Fat, total 3.4g 11.2g
– Saturated fat 0.3g 1.2g
Carbohydrate, total 2.8g 9.4g
– Sugars 0.2g 0.7g
Dietary Fibre 0.8g 2.7g
Sodium 210mg 700mg
Vitamin B12 0.6µg (30% RDI)* 2.0µg
Iron 1.0mg (8% RDI)* 3.5mg
Zinc 1.3mg (11% RDI)* 4.4mg
*Percentage of Recommended Dietary Intake (RDI) based on an average adult diet of 8700kJ