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Summer Lovin’ Hot Dogs



  • 1 pack Vegie Delights Classic Hot Dogs
  • 2 mango cheeks, diced small
  • 1/2 cup pineapple, diced small
  • 1/2 bunch coriander, stalks and leaves finely chopped
  • 1/4 cup mint leaves, finely chopped
  • 1/2 small red onion, peeled and finely chopped
  • Juice of 1 lime
  • Pinch chilli flakes or to taste
  • 4 tablespoons vegan mayonnaise
  • 6 hot dog rolls


  1. Make the salsa by combining mango, pineapple, coriander, mint leaves, red onion, lime, and chilli in a bowl, season with sea salt and black pepper and toss.
  2. Heat frypan or bbq on medium heat and cook Vegie Delights Classic Hot Dogs for 2-3 minutes.
  3. Serve by spooning salsa into hot dog roll, top with Vegie Delights Classic Hot Dogs, drizzle with vegan mayonnaise and enjoy.